{"id":3274,"date":"2022-08-11T11:17:30","date_gmt":"2022-08-11T11:17:30","guid":{"rendered":"https:\/\/steakmaster.teka.com\/bl-steakmaster\/"},"modified":"2022-09-01T14:18:18","modified_gmt":"2022-09-01T14:18:18","slug":"bl-steakmaster","status":"publish","type":"page","link":"https:\/\/steakmaster.teka.com\/fr-be\/","title":{"rendered":"BE-FR SteakMaster"},"content":{"rendered":"

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Hoy es un gran d\u00eda para
\nlos amantes de la carne<\/strong><\/h1>\n

\u00a0\u00bb content_phone=\u00a0\u00bb<\/p>\n

Hoy es un gran d\u00eda para los amantes de la carne<\/strong><\/h1>\n

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BIENVENUE,
AMATEURS DE VIANDE<\/strong><\/h1>\n

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L’art de pr\u00e9parer la viande n’est plus un secret.<\/strong><\/p>\n

[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb||||||||\u00a0\u00bb text_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb header_3_font=\u00a0\u00bb||||||||\u00a0\u00bb header_3_font_size=\u00a0\u00bb26px\u00a0\u00bb header_3_line_height=\u00a0\u00bb36px\u00a0\u00bb text_orientation=\u00a0\u00bbcenter\u00a0\u00bb background_layout=\u00a0\u00bbdark\u00a0\u00bb]<\/p>\n

Le premier et le seul four qui vous permet de savourer \u00e0 la maison le parfait bifteck
d’aloyau de qualit\u00e9 restaurant.<\/p>\n

[\/et_pb_text][et_pb_image src=\u00a0\u00bbhttps:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2022\/04\/Imagen-steakmaster-con-leon_RGB-01.png\u00a0\u00bb title_text=\u00a0\u00bbImagen-steakmaster-con-leon_RGB-01″ disabled_on=\u00a0\u00bboff|on|on\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ admin_label=\u00a0\u00bbFeatures\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bb#07080c\u00a0\u00bb custom_margin=\u00a0\u00bb-80px||||false|false\u00a0\u00bb collapsed=\u00a0\u00bboff\u00a0\u00bb][et_pb_row module_id=\u00a0\u00bbdescripcion\u00a0\u00bb module_class=\u00a0\u00bbdescripcion\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb||||false|false\u00a0\u00bb custom_margin_phone=\u00a0\u00bb1350px||||false|false\u00a0\u00bb custom_margin_last_edited=\u00a0\u00bboff|desktop\u00a0\u00bb collapsed=\u00a0\u00bboff\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb|600|||||||\u00a0\u00bb text_line_height=\u00a0\u00bb20px\u00a0\u00bb header_2_font=\u00a0\u00bb||||||||\u00a0\u00bb header_2_font_size=\u00a0\u00bb30px\u00a0\u00bb header_2_line_height=\u00a0\u00bb36px\u00a0\u00bb text_orientation=\u00a0\u00bbcenter\u00a0\u00bb background_layout=\u00a0\u00bbdark\u00a0\u00bb text_font_size_tablet=\u00a0\u00bb\u00a0\u00bb text_font_size_phone=\u00a0\u00bb26px\u00a0\u00bb text_font_size_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb text_line_height_tablet=\u00a0\u00bb\u00a0\u00bb text_line_height_phone=\u00a0\u00bb35px\u00a0\u00bb text_line_height_last_edited=\u00a0\u00bbon|desktop\u00a0\u00bb]<\/p>\n

Comment cuisiner le steak parfait ?<\/strong><\/h2>\n

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Temp\u00e9rez <\/strong> la viande<\/h3>\n

La temp\u00e9rature ambiante est essentielle pour pr\u00e9server les nutriments et les jus de viande. SteakMaster a d\u00e9velopp\u00e9 une fonction sp\u00e9cifique pour amener le T-bone \u00e0 40 \u00b0C, la temp\u00e9rature ambiante parfaite<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb3_5″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2022\/03\/Entrecote-cocinado-con-el-horno-steakmaster-de-teka.png\u00a0\u00bb alt=\u00a0\u00bbSteak cocinado con horno SteakMaster de Teka\u00a0\u00bb title_text=\u00a0\u00bbEntrecote-cocinado-con-el-horno-steakmaster-de-teka\u00a0\u00bb disabled_on=\u00a0\u00bbon|on|off\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00a0\u00bb2_3,1_3″ make_equal=\u00a0\u00bbon\u00a0\u00bb admin_label=\u00a0\u00bbSteakGrill\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb||80px||false|false\u00a0\u00bb custom_margin_tablet=\u00a0\u00bb\u00a0\u00bb custom_margin_phone=\u00a0\u00bb||10px||false|false\u00a0\u00bb custom_margin_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb collapsed=\u00a0\u00bboff\u00a0\u00bb][et_pb_column type=\u00a0\u00bb2_3″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_css_main_element=\u00a0\u00bbmargin: auto;\u00a0\u00bb][et_pb_number_counter number=\u00a0\u00bb700\u00ba\u00a0\u00bb percent_sign=\u00a0\u00bboff\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb number_font=\u00a0\u00bb|600||on|||||\u00a0\u00bb number_text_align=\u00a0\u00bbcenter\u00a0\u00bb number_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb background_image=\u00a0\u00bbhttps:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Grill-especial-700-para-carne-horno-SteakMaster-de-teka.jpg\u00a0\u00bb min_height=\u00a0\u00bb300px\u00a0\u00bb custom_margin=\u00a0\u00bb0px||||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb170px||||false|false\u00a0\u00bb number_text_shadow_style=\u00a0\u00bbpreset2″][\/et_pb_number_counter][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_3″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_css_main_element=\u00a0\u00bbmargin: auto;\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb||||||||\u00a0\u00bb text_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb header_3_font=\u00a0\u00bb||||||||\u00a0\u00bb header_3_font_size=\u00a0\u00bb26px\u00a0\u00bb header_3_line_height=\u00a0\u00bb36px\u00a0\u00bb background_layout=\u00a0\u00bbdark\u00a0\u00bb]<\/p>\n

Hautes temp\u00e9ratures<\/strong><\/h3>\n

Pour bien refermer la viande et la rendre croustillante \u00e0 l’ext\u00e9rieur mais juteuse \u00e0 l’int\u00e9rieur, il faut la faire cuire \u00e0 tr\u00e8s haute temp\u00e9rature. Le SteakGrill exclusif peut atteindre jusqu’\u00e0 700 \u00b0C<\/p>\n

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Le point d’\u00e9bullition parfait<\/strong><\/h3>\n

Choisissez entre saignant, moyen ou bien cuit et SteakMaster ajuste chaque r\u00e9glage pour un r\u00e9sultat digne d’un steakhouse professionnel.<\/p>\n

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Grille <\/strong> en fonte<\/h3>\n

L’outil ultime du chef pour saisir la viande. La grille en fer fonctionne en tandem avec le SteakMaster pour un go\u00fbt plus tendre et plus juteux.\u00a0<\/p>\n

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Professional accessories<\/strong><\/h3>\n

Devenez un expert de la cuisson de la viande avec le cours de cuisine SteakMaster sp\u00e9cialement con\u00e7u. Trucs et astuces pour devenir cuisinier \u00e0 domicile et vivre une exp\u00e9rience authentique d’amateur de viande.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2022\/03\/El-horno-steakmaster-incluye-accesorios-profesionales.png\u00a0\u00bb alt=\u00a0\u00bbSteak cocinado con horno SteakMaster de Teka\u00a0\u00bb title_text=\u00a0\u00bbEl-horno-steakmaster-incluye-accesorios-profesionales\u00a0\u00bb disabled_on=\u00a0\u00bbon|off|off\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb-90px||||false|false\u00a0\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row make_equal=\u00a0\u00bbon\u00a0\u00bb admin_label=\u00a0\u00bbLast generation oven\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb60%\u00a0\u00bb width_tablet=\u00a0\u00bb60%\u00a0\u00bb width_phone=\u00a0\u00bb80%\u00a0\u00bb width_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb custom_margin=\u00a0\u00bb||100px||false|false\u00a0\u00bb custom_margin_tablet=\u00a0\u00bb\u00a0\u00bb custom_margin_phone=\u00a0\u00bb||35px||false|false\u00a0\u00bb custom_margin_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb collapsed=\u00a0\u00bboff\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/SM-01.png\u00a0\u00bb alt=\u00a0\u00bbLogo SteakMaster\u00a0\u00bb title_text=\u00a0\u00bbLogo Horno SteakMaster\u00a0\u00bb show_bottom_space=\u00a0\u00bboff\u00a0\u00bb align=\u00a0\u00bbcenter\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb50%\u00a0\u00bb width_tablet=\u00a0\u00bb80%\u00a0\u00bb width_phone=\u00a0\u00bb90%\u00a0\u00bb width_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb module_alignment=\u00a0\u00bbcenter\u00a0\u00bb custom_margin=\u00a0\u00bb||50px||false|false\u00a0\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb header_2_font=\u00a0\u00bb||||||||\u00a0\u00bb header_2_font_size=\u00a0\u00bb30px\u00a0\u00bb header_2_line_height=\u00a0\u00bb36px\u00a0\u00bb text_orientation=\u00a0\u00bbcenter\u00a0\u00bb background_layout=\u00a0\u00bbdark\u00a0\u00bb custom_margin=\u00a0\u00bb||20px||false|false\u00a0\u00bb animation_style=\u00a0\u00bbfade\u00a0\u00bb animation_duration=\u00a0\u00bb500ms\u00a0\u00bb text_orientation_tablet=\u00a0\u00bb\u00a0\u00bb text_orientation_phone=\u00a0\u00bbleft\u00a0\u00bb text_orientation_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb]<\/p>\n

Bien plus<\/strong> qu’un four.<\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb||||||||\u00a0\u00bb text_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb text_orientation=\u00a0\u00bbcenter\u00a0\u00bb background_layout=\u00a0\u00bbdark\u00a0\u00bb text_orientation_tablet=\u00a0\u00bb\u00a0\u00bb text_orientation_phone=\u00a0\u00bbleft\u00a0\u00bb text_orientation_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb]<\/p>\n

SteakMaster propose des recettes exclusives pour cuisiner des plats tels que le tataki de thon, le saumon ou le magret de canard. Cependant, il poss\u00e8de \u00e9galement toutes les caract\u00e9ristiques d’un four pyrolytique et multifonctions \u00e0 la pointe de la technologie avec 20 recettes internationales programm\u00e9es avec les bonnes temp\u00e9ratures et les bons guides de temps pour cr\u00e9er de d\u00e9licieux plats.<\/p>\n

[\/et_pb_text][et_pb_image src=\u00a0\u00bbhttps:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2022\/03\/shutterstock_1643787061_edited.png\u00a0\u00bb title_text=\u00a0\u00bbshutterstock_1643787061_edited\u00a0\u00bb admin_label=\u00a0\u00bbImagen\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00a0\u00bb3_5,2_5″ make_equal=\u00a0\u00bbon\u00a0\u00bb custom_padding_last_edited=\u00a0\u00bboff|desktop\u00a0\u00bb disabled_on=\u00a0\u00bbon|on|on\u00a0\u00bb admin_label=\u00a0\u00bbCleaning system\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb||100px||false|false\u00a0\u00bb custom_margin_tablet=\u00a0\u00bb\u00a0\u00bb custom_margin_phone=\u00a0\u00bb||0px||false|false\u00a0\u00bb custom_margin_last_edited=\u00a0\u00bbon|tablet\u00a0\u00bb disabled=\u00a0\u00bbon\u00a0\u00bb collapsed=\u00a0\u00bboff\u00a0\u00bb][et_pb_column type=\u00a0\u00bb3_5″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb||||||||\u00a0\u00bb text_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb header_3_font=\u00a0\u00bb||||||||\u00a0\u00bb header_3_font_size=\u00a0\u00bb26px\u00a0\u00bb header_3_line_height=\u00a0\u00bb36px\u00a0\u00bb background_layout=\u00a0\u00bbdark\u00a0\u00bb]<\/p>\n

Y por la limpieza, no te preocupes<\/b><\/h3>\n

SteakMaster incorpora la combinaci\u00f3n m\u00e1s avanzada de programas de limpieza para hornos: DualClean<\/strong>. Incluye dos programas de limpieza, uno a vapor, para limpiezas despu\u00e9s de cada uso, y otro pirol\u00edtico, para limpiezas en profundidad.<\/p>\n

Adicionalmente, los cristales de la puerta del horno son extra\u00edbles, por lo que podr\u00e1s limpiarlos de forma r\u00e1pida y c\u00f3moda. Todo lo que necesitas para mantener siempre tu horno limpio como el primer d\u00eda.<\/p>\n

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D\u00e9couvrez les mod\u00e8les de four SteakMaster.<\/strong><\/h3>\n

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Four \u00e0 pyrolyse et fonction STEAKMASTER (700\u00b0C)<\/p>\n

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Four \u00e0 pyrolyse et fonction STEAKMASTER (700\u00b0C)<\/p>\n

[\/et_pb_text][et_pb_button button_url=\u00a0\u00bbhttps:\/\/www.teka.com\/fr-be\/produit\/steakmaster_111000026\/\u00a0\u00bb button_text=\u00a0\u00bbGa naar het produkt\u00a0\u00bb button_alignment=\u00a0\u00bbcenter\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_button=\u00a0\u00bbon\u00a0\u00bb button_text_size=\u00a0\u00bb14px\u00a0\u00bb button_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb button_bg_color=\u00a0\u00bb#c8102e\u00a0\u00bb button_border_color=\u00a0\u00bb#c8102e\u00a0\u00bb button_border_radius=\u00a0\u00bb4px\u00a0\u00bb button_use_icon=\u00a0\u00bboff\u00a0\u00bb][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

BIENVENUE, AMATEURS DE VIANDEL’art de pr\u00e9parer la viande n’est plus un secret.Le premier et le seul four qui vous permet de savourer \u00e0 la maison le parfait bifteck d’aloyau de qualit\u00e9 restaurant.Comment cuisiner le steak parfait ?Temp\u00e9rez la viande La temp\u00e9rature ambiante est essentielle pour pr\u00e9server les nutriments et les jus de viande. SteakMaster a […]<\/p>\n","protected":false},"author":18,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-3274","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nSteakMaster | Teka Belg\u00efe<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/steakmaster.teka.com\/fr-be\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SteakMaster | Teka Belg\u00efe\" \/>\n<meta property=\"og:description\" content=\"BIENVENUE, AMATEURS DE VIANDEL'art de pr\u00e9parer la viande n'est plus un secret.Le premier et le seul four qui vous permet de savourer \u00e0 la maison le parfait bifteck d'aloyau de qualit\u00e9 restaurant.Comment cuisiner le steak parfait ?Temp\u00e9rez la viande La temp\u00e9rature ambiante est essentielle pour pr\u00e9server les nutriments et les jus de viande. 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