{"id":1451,"date":"2021-12-02T02:44:40","date_gmt":"2021-12-02T02:44:40","guid":{"rendered":"https:\/\/steakmaster.teka.com\/?page_id=1451"},"modified":"2023-08-01T09:41:32","modified_gmt":"2023-08-01T09:41:32","slug":"steakmaster-au","status":"publish","type":"page","link":"https:\/\/steakmaster.teka.com\/en-au\/","title":{"rendered":"SteakMaster AU"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” background_enable_image=”off” module_alignment=”center” min_height_tablet=”” min_height_phone=”” min_height_last_edited=”on|desktop” max_height=”150px” collapsed=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” module_alignment=”center” custom_margin=”||||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/SM-01.png” alt=”Logo SteakMaster” title_text=”Logo Horno SteakMaster” align=”center” _builder_version=”4.16″ _module_preset=”default” width=”60%” width_tablet=”80%” width_phone=”90%” width_last_edited=”on|phone” module_alignment=”center” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” background_image=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/fondo-horno-steakmaster03.jpg” module_alignment=”center” min_height_tablet=”500px” min_height_phone=”500px” min_height_last_edited=”on|phone” collapsed=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” width_tablet=”80%” width_phone=”” width_last_edited=”on|desktop” custom_margin=”||||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.19.5″ _module_preset=”default” text_font=”||||||||” text_font_size=”26px” text_line_height=”28px” text_orientation=”center” background_layout=”dark” width=”60%” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” module_alignment=”center” hover_enabled=”0″ text_font_size_tablet=”26px” text_font_size_phone=”20px” text_font_size_last_edited=”on|phone” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

The first and only oven that lets you enjoy the perfect t-bone steak with restaurant quality in your home.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.youtube.com\/watch?v=lHuKl1a4URU&feature=youtu.be” url_new_window=”on” button_text=”Watch video” button_alignment=”center” module_class=”open_fullscreen” _builder_version=”4.19.5″ _module_preset=”default” custom_button=”on” button_text_size=”14px” button_border_radius=”4px” button_use_icon=”off” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row module_id=”descripcion” module_class=”descripcion” _builder_version=”4.16″ _module_preset=”default” custom_margin=”575px||||false|false” custom_margin_tablet=”” custom_margin_phone=”350px||||false|false” custom_margin_last_edited=”on|desktop” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.19.5″ _module_preset=”default” text_font=”|600|||||||” text_font_size=”30px” text_line_height=”40px” text_orientation=”center” background_layout=”dark” hover_enabled=”0″ text_font_size_tablet=”” text_font_size_phone=”26px” text_font_size_last_edited=”on|phone” text_line_height_tablet=”” text_line_height_phone=”35px” text_line_height_last_edited=”on|desktop” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

How do we cook the perfect steak?<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”-50px||||false|false” collapsed=”off” global_colors_info=”{}”][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.16″ _module_preset=”default” custom_margin=”||80px||false|false” custom_margin_tablet=”” custom_margin_phone=”||50px||false|false” custom_margin_last_edited=”on|desktop” global_colors_info=”{}”][et_pb_column type=”2_5″ _builder_version=”4.16″ _module_preset=”default” custom_css_main_element=”margin: auto;” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Steak-cocinado-con-horno-SteakMaster-2.jpg” title_text=”Steak-cocinado-con-horno-SteakMaster-2″ disabled_on=”off|on|on” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_text_color=”#FFFFFF” background_layout=”dark” global_colors_info=”{}”]<\/p>\n

Temper the meat<\/h3>\n

To get the perfect steak it is very important to temper the meat before cooking it. Having the meat at room temperature allows it to maintain its vitamins, minerals and proteins. Not only will the appearance be ideal, but the flavour of our steak will be much juicier.<\/p>\n

To temper the meat, it will no longer be necessary for you to cook it in advance: SteakMaster includes a program to temper the meat<\/strong> at 40\u00b0C for 20 minutes.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Steak-cocinado-con-horno-SteakMaster-2.jpg” alt=”Steak cocinado con horno SteakMaster de Teka” title_text=”Steak-cocinado-con-horno-SteakMaster-2″ disabled_on=”on|off|off” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_3,1_3″ make_equal=”on” _builder_version=”4.16″ _module_preset=”default” custom_margin=”||80px||false|false” custom_margin_tablet=”” custom_margin_phone=”||50px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}”][et_pb_column type=”2_3″ _builder_version=”4.16″ _module_preset=”default” custom_css_main_element=”margin: auto;” global_colors_info=”{}”][et_pb_number_counter number=”700\u00ba” percent_sign=”off” _builder_version=”4.16″ _module_preset=”default” number_font=”|600||on|||||” number_text_align=”center” number_text_color=”#FFFFFF” background_image=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Grill-especial-700-para-carne-horno-SteakMaster-de-teka.jpg” min_height=”300px” custom_margin=”0px||||false|false” custom_padding=”170px||||false|false” number_text_shadow_style=”preset2″ global_colors_info=”{}”][\/et_pb_number_counter][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” custom_css_main_element=”margin: auto;” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_text_color=”#FFFFFF” background_layout=”dark” global_colors_info=”{}”]<\/p>\n

High temperatures<\/h3>\n

To seal the meat and make it crispy on the outside but juicy on the inside, it is necessary to cook it at a very high temperature.<\/p>\n

The exclusive SteakGrill<\/strong> can reach up to 700\u00baC. This combined with the cast iron grill lays the foundation for restaurant results.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,3_4″ make_equal=”on” _builder_version=”4.16″ _module_preset=”default” custom_margin=”||80px||false|false” custom_margin_tablet=”” custom_margin_phone=”||50px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” custom_css_main_element=”margin: auto;” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Entrecote-cocinado-con-horno-SteakMaster.jpg” title_text=”Entrecote-cocinado-con-horno-SteakMaster” disabled_on=”off|on|on” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_text_color=”#FFFFFF” background_layout=”dark” global_colors_info=”{}”]<\/p>\n

Experience and practice<\/h3>\n

Getting the perfect meat doneness is an art. For this we must take into account variables such as temperature, the cut of the meat, and its thickness.
\n[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Entrecote-cocinado-con-horno-SteakMaster.jpg” alt=”Steak cocinado con horno SteakMaster de Teka” title_text=”Entrecote-cocinado-con-horno-SteakMaster” disabled_on=”on|off|off” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_3,1_3″ make_equal=”on” custom_padding_last_edited=”on|desktop” _builder_version=”4.16″ _module_preset=”default” custom_margin=”||100px||false|false” custom_margin_tablet=”” custom_margin_phone=”||50px||false|false” custom_margin_last_edited=”on|phone” custom_padding_tablet=”” custom_padding_phone=”” global_colors_info=”{}”][et_pb_column type=”2_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_video src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Display-horno-steakmaster03.mp4″ play_icon_color=”RGBA(0,0,0,0)” module_class=”lwp-video-autoplay” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_video][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” custom_css_main_element=”margin: auto;” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_text_color=”#FFFFFF” background_layout=”dark” global_colors_info=”{}”]<\/p>\n

Automatic programmes<\/h3>\n

SteakMaster incorporates 20 automatic programmes<\/strong> for different types of meat, cuts and finishes. This way, you will only have to worry about choosing your favourite meat.<\/p>\n

[\/et_pb_text][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_text_color=”#FFFFFF” background_layout=”dark” global_colors_info=”{}”]But if you want to give it a special touch, the oven also has a manual mode<\/strong> with which you can vary the parameters to your liking.
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row make_equal=”on” _builder_version=”4.16″ _module_preset=”default” width=”60%” width_tablet=”60%” width_phone=”80%” width_last_edited=”on|phone” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_text_color=”#FFFFFF” text_orientation=”center” background_layout=”dark” custom_margin=”||20px||false|false” text_orientation_tablet=”” text_orientation_phone=”left” text_orientation_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

What if I don’t want to cook steak?<\/h3>\n

[\/et_pb_text][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_text_color=”#FFFFFF” text_orientation=”center” background_layout=”dark” text_orientation_tablet=”” text_orientation_phone=”left” text_orientation_last_edited=”on|phone” global_colors_info=”{}”]SteakMaster has exclusive recipes for cooking food such as tuna tataki, salmon, or duck magret. But it also has all the features of a state-of-the-art pyrolytic and multifunctional oven that includes 20 international recipes programmed with the correct temperatures and time guides to make delicious dishes.
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ make_equal=”on” _builder_version=”4.16″ _module_preset=”default” custom_margin=”||60px||false|false” custom_margin_tablet=”” custom_margin_phone=”||50px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”Montserrat|||on|||||” text_text_color=”#FFFFFF” background_image=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta1.jpg” text_orientation=”center” background_layout=”dark” module_alignment=”center” custom_padding=”80px||80px||false|false” link_option_url=”https:\/\/www.cookinglovers.com\/en\/recipes\/potatoes-with-cream-cheese-and-becon” link_option_url_new_window=”on” border_radii=”on|4px|4px|4px|4px” box_shadow_style=”preset2″ box_shadow_horizontal=”3px” box_shadow_vertical=”3px” box_shadow_blur=”6px” global_colors_info=”{}”]Potatoes<\/strong>
\nwith cream cheese
\n[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”Montserrat|||on|||||” text_text_color=”#FFFFFF” background_image=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta2.jpg” text_orientation=”center” background_layout=”dark” module_alignment=”center” custom_padding=”80px||80px||false|false” link_option_url=”https:\/\/www.cookinglovers.com\/en\/recipes\/the-perfect-breakfast-to-surprise-on-mother-s-day” link_option_url_new_window=”on” border_radii=”on|4px|4px|4px|4px” box_shadow_style=”preset2″ box_shadow_horizontal=”3px” box_shadow_vertical=”3px” box_shadow_blur=”6px” global_colors_info=”{}”]Breakfast<\/strong>
\npastries
\n[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”Montserrat|||on|||||” text_text_color=”#FFFFFF” background_image=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta3.jpg” text_orientation=”center” background_layout=”dark” module_alignment=”center” custom_padding=”80px||80px||false|false” link_option_url=”https:\/\/www.cookinglovers.com\/en\/recipes\/3-ingredient-chocolate-brownie” link_option_url_new_window=”on” border_radii=”on|4px|4px|4px|4px” box_shadow_style=”preset2″ box_shadow_horizontal=”3px” box_shadow_vertical=”3px” box_shadow_blur=”6px” global_colors_info=”{}”]Chocolate<\/strong>
\nBrownie
\n[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”Montserrat|||on|||||” text_text_color=”#FFFFFF” background_image=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta4.jpg” text_orientation=”center” background_layout=”dark” module_alignment=”center” custom_padding=”80px||80px||false|false” link_option_url=”https:\/\/www.cookinglovers.com\/en\/recipes\/vegetable-rolls-with-red-cabbage-asian-style” link_option_url_new_window=”on” border_radii=”on|4px|4px|4px|4px” box_shadow_style=”preset2″ box_shadow_horizontal=”3px” box_shadow_vertical=”3px” box_shadow_blur=”6px” global_colors_info=”{}”]Vegetable<\/strong>
\nrolls
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ make_equal=”on” disabled_on=”on|on|on” _builder_version=”4.16″ _module_preset=”default” custom_margin=”||60px||false|false” custom_margin_tablet=”” custom_margin_phone=”||50px||false|false” custom_margin_last_edited=”on|phone” disabled=”on” collapsed=”on” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta1.jpg” alt=”Patatas rellenas” title_text=”Patatas rellenas” url=”https:\/\/www.cookinglovers.com\/es\/recetas\/patatas-sorpresa-rellenas-de-crema-de-queso-y-bacon” url_new_window=”on” use_overlay=”on” overlay_icon_color=”RGBA(0,0,0,0)” hover_overlay_color=”RGBA(0,0,0,0.67)” align=”center” admin_label=”Recipe 1″ _builder_version=”4.16″ _module_preset=”default” border_radii=”on|4px|4px|4px|4px” box_shadow_style=”preset2″ box_shadow_horizontal=”3px” box_shadow_vertical=”3px” box_shadow_blur=”6px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta2.jpg” alt=”Palmeritas de hojaldre” title_text=”Palmeritas de hojaldre” url=”https:\/\/www.cookinglovers.com\/es\/recetas\/palmeritas-de-hojaldre” url_new_window=”on” use_overlay=”on” overlay_icon_color=”RGBA(0,0,0,0)” hover_overlay_color=”RGBA(0,0,0,0.67)” align=”center” admin_label=”Recipe 2″ _builder_version=”4.16″ _module_preset=”default” border_radii=”on|4px|4px|4px|4px” box_shadow_style=”preset2″ box_shadow_horizontal=”3px” box_shadow_vertical=”3px” box_shadow_blur=”6px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta3.jpg” alt=”Brownie” title_text=”Brownie” url=”https:\/\/www.cookinglovers.com\/es\/recetas\/brownie-de-chocolate” url_new_window=”on” use_overlay=”on” overlay_icon_color=”RGBA(0,0,0,0)” hover_overlay_color=”RGBA(0,0,0,0.67)” align=”center” admin_label=”Recipe 3″ _builder_version=”4.16″ _module_preset=”default” border_radii=”on|4px|4px|4px|4px” box_shadow_style=”preset2″ box_shadow_horizontal=”3px” box_shadow_vertical=”3px” box_shadow_blur=”6px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta4.jpg” alt=”Asian rolls” title_text=”Asian rolls” url=”https:\/\/www.cookinglovers.com\/es\/recetas\/rollitos-de-verduras-con-col-lombarda-al-estilo-asiatico” url_new_window=”on” use_overlay=”on” overlay_icon_color=”RGBA(0,0,0,0)” hover_overlay_color=”RGBA(0,0,0,0.67)” align=”center” admin_label=”Recipe 4″ _builder_version=”4.16″ _module_preset=”default” border_radii=”on|4px|4px|4px|4px” box_shadow_style=”preset2″ box_shadow_horizontal=”3px” box_shadow_vertical=”3px” box_shadow_blur=”6px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ disabled_on=”on|off|off” module_id=”mejor-restaurante” _builder_version=”4.16″ _module_preset=”default” background_enable_image=”off” background_video_mp4=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/final-clip-steakmaster.mp4″ min_height=”800px” min_height_tablet=”500px” min_height_phone=”500px” min_height_last_edited=”on|tablet” max_height=”950px” collapsed=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”|600|||||||” text_font_size=”30px” text_line_height=”35px” text_orientation=”center” background_layout=”dark” custom_margin=”40px||||false|false” global_colors_info=”{}”]The best restaurant is your kitchen
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”||||false|false” custom_padding=”||||false|false” collapsed=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” custom_margin=”||40px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_text_color=”#FFFFFF” text_orientation=”center” background_layout=”dark” global_colors_info=”{}”]<\/p>\n

Discover all the SteakMaster ovens available<\/h3>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ make_equal=”on” disabled_on=”off|off|off” module_id=”especificaciones” _builder_version=”4.16″ _module_preset=”default” module_alignment=”center” custom_margin=”||80px||false|false” collapsed=”off” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Horno-Teka-SteakMaster-111000035.png” title_text=”Horno-Teka-SteakMaster-111000035″ url=”https:\/\/www.teka.com\/en-au\/product\/steakmaster_111000026\/” align=”center” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”|700|||||||” text_orientation=”center” background_layout=”dark” link_option_url=”https:\/\/www.teka.com\/en-au\/product\/steakmaster_111000026\/” global_colors_info=”{}”]<\/p>\n

SteakMaster Oven
with stainless steel frame<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.teka.com\/en-au\/product\/steakmaster_111000026\/” button_text=”GO TO PRODUCT” button_alignment=”center” _builder_version=”4.16″ _module_preset=”default” custom_button=”on” button_text_size=”14px” button_text_color=”#FFFFFF” button_bg_color=”#c8102e” button_border_color=”#c8102e” button_border_radius=”4px” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Horno-Teka-SteakMaster-111000037.png” title_text=”Horno-Teka-SteakMaster-111000037″ url=”https:\/\/www.teka.com\/en-au\/product\/steakmaster_111000037\/” align=”center” _builder_version=”4.16″ _module_preset=”default” custom_margin=”||||false|false” locked=”off” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”|700|||||||” text_orientation=”center” background_layout=”dark” link_option_url=”https:\/\/www.teka.com\/en-au\/product\/steakmaster_111000037\/” global_colors_info=”{}”]<\/p>\n

SteakMaster Oven
with crystal black<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.teka.com\/en-au\/product\/steakmaster_111000037\/” button_text=”GO TO PRODUCT” button_alignment=”center” _builder_version=”4.16″ _module_preset=”default” custom_button=”on” button_text_size=”14px” button_text_color=”#FFFFFF” button_bg_color=”#c8102e” button_border_color=”#c8102e” button_border_radius=”4px” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”3_5,2_5″ disabled_on=”on|on|on” _builder_version=”4.16″ _module_preset=”default” disabled=”on” global_colors_info=”{}”][et_pb_column type=”3_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_products _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_products][\/et_pb_column][et_pb_column type=”2_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text disabled_on=”on|off|off” _builder_version=”4.16″ _module_preset=”default” text_font_size=”14px” text_line_height=”22px” background_layout=”dark” global_colors_info=”{}”]SteakGrill (700\u00ba) y parrilla de hierro fundido especial para carne
\nSistema de Limpieza DualClean: Autolimpieza Pirol\u00edtica (3 niveles) + Teka HydroClean\u00ae PRO
\nMultifunci\u00f3n SurroundTemp \u2013 12 funciones de cocinado
\nDisplay 4\u201d true color con programaci\u00f3n de inicio y paro de cocci\u00f3n
\nSistema 2 gu\u00edas. Full-Extension + Plus-Extension
\n20 Programas autom\u00e1ticos especiales para carne
\nAsesor personal de cocinado (20 recetas internacionales)
\nPuerta cuatro cristales
\nCierre y apertura SoftClose
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

The first and only oven that lets you enjoy the perfect t-bone steak with restaurant quality in your home.How do we cook the perfect steak?Temper the meat To get the perfect steak it is very important to temper the meat before cooking it. Having the meat at room temperature allows it to maintain its vitamins, […]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"

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The first and only oven that lets you enjoy the perfect t-bone steak with restaurant quality in your home.<\/p>

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How do we cook the perfect steak?<\/p>

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Temper the meat<\/h3>

To get the perfect steak it is very important to temper the meat before cooking it. Having the meat at room temperature allows it to maintain its vitamins, minerals and proteins. Not only will the appearance be ideal, but the flavor of our steak will be much juicier.<\/p>

To temper the meat, it will no longer be necessary for you to cook it in advance: SteakMaster includes a program to temper the meat<\/strong> at 40\u00b0C for 20 minutes.<\/p>

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High temperatures<\/h3>

To seal the meat and make it crispy on the outside but juicy on the inside, it is necessary to cook it at very high temperature.<\/p>

The exclusive SteakGrill<\/strong> can reach up to 700\u00baC. This combined with the cast iron grill lays the foundation for restaurant results.<\/p>

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\"1_4,3_4\" make_equal=\"on\" _builder_version=\"4.9.4\" _module_preset=\"default\" custom_margin=\"||80px||false|false\" custom_margin_tablet=\"\" custom_margin_phone=\"||50px||false|false\" custom_margin_last_edited=\"on|phone\"][et_pb_column type=\"1_4\" _builder_version=\"4.9.4\" _module_preset=\"default\" custom_css_main_element=\"margin: auto;\"][et_pb_image src=\"https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Entrecote-cocinado-con-horno-SteakMaster.jpg\" title_text=\"Entrecote-cocinado-con-horno-SteakMaster\" disabled_on=\"off|on|on\" _builder_version=\"4.9.4\" _module_preset=\"default\"][\/et_pb_image][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\" text_text_color=\"#FFFFFF\" background_layout=\"dark\"]<\/p>

Experience and practice<\/h3>

Getting the perfect meat doneness is an art. For this we must take into account variables such as temperature, the cut of the meat, and its thickness.<\/p>

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Automatic programmes<\/h3>

SteakMaster incorporates 20 automatic programmes<\/strong> for different types of meat, cuts and finishes. This way, you will only have to worry about choosing your favorite meat.<\/p>

[\/et_pb_text][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\" text_text_color=\"#FFFFFF\" background_layout=\"dark\"]<\/p>

But if you want to give it a special touch, the oven also has a manual mode<\/strong> with which you can vary the parameters to your liking.<\/p>

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What if I don't want to cook steak?<\/h3>

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SteakMaster has exclusive recipes for cooking food such as tuna tataki, salmon, or duck magret. But it also has all the features of a state-of-the-art pyrolytic and multifunctional oven that includes 20 international recipes programmed with the correct temperatures and time guides to make delicious dishes.<\/p>

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Potatoes<\/strong>
with cream cheese<\/p>

[\/et_pb_text][\/et_pb_column][et_pb_column type=\"1_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\" text_font=\"Montserrat|||on|||||\" text_text_color=\"#FFFFFF\" background_image=\"https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta2.jpg\" text_orientation=\"center\" background_layout=\"dark\" module_alignment=\"center\" custom_padding=\"80px||80px||false|false\" link_option_url=\"https:\/\/www.cookinglovers.com\/en\/recipes\/the-perfect-breakfast-to-surprise-on-mother-s-day\" link_option_url_new_window=\"on\" border_radii=\"on|4px|4px|4px|4px\" box_shadow_style=\"preset2\" box_shadow_horizontal=\"3px\" box_shadow_vertical=\"3px\" box_shadow_blur=\"6px\"]<\/p>

Breakfast<\/strong>
pastries<\/p>

[\/et_pb_text][\/et_pb_column][et_pb_column type=\"1_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\" text_font=\"Montserrat|||on|||||\" text_text_color=\"#FFFFFF\" background_image=\"https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta3.jpg\" text_orientation=\"center\" background_layout=\"dark\" module_alignment=\"center\" custom_padding=\"80px||80px||false|false\" link_option_url=\"https:\/\/www.cookinglovers.com\/en\/recipes\/3-ingredient-chocolate-brownie\" link_option_url_new_window=\"on\" border_radii=\"on|4px|4px|4px|4px\" box_shadow_style=\"preset2\" box_shadow_horizontal=\"3px\" box_shadow_vertical=\"3px\" box_shadow_blur=\"6px\"]<\/p>

Chocolate<\/strong>
Brownie<\/p>

[\/et_pb_text][\/et_pb_column][et_pb_column type=\"1_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\" text_font=\"Montserrat|||on|||||\" text_text_color=\"#FFFFFF\" background_image=\"https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta4.jpg\" text_orientation=\"center\" background_layout=\"dark\" module_alignment=\"center\" custom_padding=\"80px||80px||false|false\" link_option_url=\"https:\/\/www.cookinglovers.com\/en\/recipes\/vegetable-rolls-with-red-cabbage-asian-style\" link_option_url_new_window=\"on\" border_radii=\"on|4px|4px|4px|4px\" box_shadow_style=\"preset2\" box_shadow_horizontal=\"3px\" box_shadow_vertical=\"3px\" box_shadow_blur=\"6px\"]<\/p>

Vegetable<\/strong>
rolls<\/p>

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\"1_4,1_4,1_4,1_4\" make_equal=\"on\" disabled_on=\"on|on|on\" _builder_version=\"4.9.4\" _module_preset=\"default\" custom_margin=\"||60px||false|false\" custom_margin_tablet=\"\" custom_margin_phone=\"||50px||false|false\" custom_margin_last_edited=\"on|phone\" disabled=\"on\" collapsed=\"on\"][et_pb_column type=\"1_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_image src=\"https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta1.jpg\" alt=\"Patatas rellenas\" title_text=\"Patatas rellenas\" url=\"https:\/\/www.cookinglovers.com\/es\/recetas\/patatas-sorpresa-rellenas-de-crema-de-queso-y-bacon\" url_new_window=\"on\" use_overlay=\"on\" overlay_icon_color=\"RGBA(0,0,0,0)\" hover_overlay_color=\"RGBA(0,0,0,0.67)\" align=\"center\" admin_label=\"Recipe 1\" _builder_version=\"4.9.4\" _module_preset=\"default\" border_radii=\"on|4px|4px|4px|4px\" box_shadow_style=\"preset2\" box_shadow_horizontal=\"3px\" box_shadow_vertical=\"3px\" box_shadow_blur=\"6px\"][\/et_pb_image][\/et_pb_column][et_pb_column type=\"1_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_image src=\"https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta2.jpg\" alt=\"Palmeritas de hojaldre\" title_text=\"Palmeritas de hojaldre\" url=\"https:\/\/www.cookinglovers.com\/es\/recetas\/palmeritas-de-hojaldre\" url_new_window=\"on\" use_overlay=\"on\" overlay_icon_color=\"RGBA(0,0,0,0)\" hover_overlay_color=\"RGBA(0,0,0,0.67)\" align=\"center\" admin_label=\"Recipe 2\" _builder_version=\"4.9.4\" _module_preset=\"default\" border_radii=\"on|4px|4px|4px|4px\" box_shadow_style=\"preset2\" box_shadow_horizontal=\"3px\" box_shadow_vertical=\"3px\" box_shadow_blur=\"6px\"][\/et_pb_image][\/et_pb_column][et_pb_column type=\"1_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_image src=\"https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta3.jpg\" alt=\"Brownie\" title_text=\"Brownie\" url=\"https:\/\/www.cookinglovers.com\/es\/recetas\/brownie-de-chocolate\" url_new_window=\"on\" use_overlay=\"on\" overlay_icon_color=\"RGBA(0,0,0,0)\" hover_overlay_color=\"RGBA(0,0,0,0.67)\" align=\"center\" admin_label=\"Recipe 3\" _builder_version=\"4.9.4\" _module_preset=\"default\" border_radii=\"on|4px|4px|4px|4px\" box_shadow_style=\"preset2\" box_shadow_horizontal=\"3px\" box_shadow_vertical=\"3px\" box_shadow_blur=\"6px\"][\/et_pb_image][\/et_pb_column][et_pb_column type=\"1_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_image src=\"https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/Receta4.jpg\" alt=\"Asian rolls\" title_text=\"Asian rolls\" url=\"https:\/\/www.cookinglovers.com\/es\/recetas\/rollitos-de-verduras-con-col-lombarda-al-estilo-asiatico\" url_new_window=\"on\" use_overlay=\"on\" overlay_icon_color=\"RGBA(0,0,0,0)\" hover_overlay_color=\"RGBA(0,0,0,0.67)\" align=\"center\" admin_label=\"Recipe 4\" _builder_version=\"4.9.4\" _module_preset=\"default\" border_radii=\"on|4px|4px|4px|4px\" box_shadow_style=\"preset2\" box_shadow_horizontal=\"3px\" box_shadow_vertical=\"3px\" box_shadow_blur=\"6px\"][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\"1\" disabled_on=\"on|off|off\" module_id=\"mejor-restaurante\" _builder_version=\"4.9.4\" _module_preset=\"default\" background_enable_image=\"off\" background_video_mp4=\"https:\/\/steakmaster.teka.com\/wp-content\/uploads\/sites\/3\/2021\/05\/final-clip-steakmaster.mp4\" min_height=\"800px\" min_height_tablet=\"500px\" min_height_phone=\"500px\" min_height_last_edited=\"on|tablet\" max_height=\"950px\" collapsed=\"off\"][et_pb_row _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_column type=\"4_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\" text_font=\"|600|||||||\" text_font_size=\"30px\" text_line_height=\"35px\" text_orientation=\"center\" background_layout=\"dark\" custom_margin=\"40px||||false|false\"]<\/p>

The best restaurant is your kitchen<\/p>

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\"1\" _builder_version=\"4.9.4\" _module_preset=\"default\" custom_margin=\"||||false|false\" custom_padding=\"||||false|false\" collapsed=\"off\"][et_pb_row _builder_version=\"4.9.4\" _module_preset=\"default\" custom_margin=\"||40px||false|false\"][et_pb_column type=\"4_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\" text_text_color=\"#FFFFFF\" text_orientation=\"center\" background_layout=\"dark\"]<\/p>

Discover all the SteakMaster ovens available<\/h3>

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SteakMaster oven
Urban Colors Edition<\/p>

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SteakMaster Oven
with stainless steel frame.<\/p>

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SteakGrill (700\u00ba) y parrilla de hierro fundido especial para carne
Sistema de Limpieza DualClean: Autolimpieza Pirol\u00edtica (3 niveles) + Teka HydroClean\u00ae PRO
Multifunci\u00f3n SurroundTemp \u2013 12 funciones de cocinado
Display 4\u201d true color con programaci\u00f3n de inicio y paro de cocci\u00f3n
Sistema 2 gu\u00edas. Full-Extension + Plus-Extension
20 Programas autom\u00e1ticos especiales para carne
Asesor personal de cocinado (20 recetas internacionales)
Puerta cuatro cristales
Cierre y apertura SoftClose<\/p>

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